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1·The Virgin Queen favored a kind of marzipan called marchpane.

童贞女王喜欢一种叫做杏仁糖的杏仁蛋白软糖。

2·What about a marzipan baby carriage?

那杏仁糖婴儿车呢？

3·Marzipan cake with creme DE menthe and lime zest.

杏仁蛋糕，有奶油和用酸橙调味。

4·Enrobed in marzipan with edible pearls and flourishes.

用杏仁碎和可食用珍珠点缀。

5·Little marzipan carrots are the traditional decoration.

当地传统上也用杏仁小饼和小胡萝卜作为缀饰。

6·A third of upper-middle managers are now women - the marzipan layer -she notes.

现在有三分之一的中上层经理人是女性——“杏仁糖层”——她谈到。

7·The fruit was made of marzipan, and the shops sold either designer wear or crossbows.

杏仁饼充当了水果，商店里出售的既有品牌服装也有石弓。

8·Christmas cake ; rich fruit cake, usu covered with marzipan and icing and eATen AT Christmas.

圣诞节蛋糕（多水果的糕饼，通常覆有杏仁蛋白糊、糖霜等，于圣诞节食用）。

9·Beat marzipan paste, butter and powdered sugar with an electric mixer for 3 minute or until well combined.

将杏仁糕，牛油和糖粉用搅拌器打3分钟直到材料完全均匀。

10·Apple pie with amaretto and marzipan had a rich aroma that complemented the tapioca creme and wine-soaked pears.

加了苦杏酒和杏仁糖的苹果派芳香浓郁，弥补了木薯奶油及红酒浸过的梨子的味道。