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1·Professional food handlers who suffer from fever, diarrhoea, vomiting or visible infected skin lesions should report to their employer immediately.

专业食品操作者患有发热、腹泻、呕吐或者明显的皮肤感染病灶，应立即向雇主报告。

2·Malnutrition: Children who die from diarrhoea often suffer from underlying malnutrition, which makes them more vulnerable to diarrhoea.

营养不良：死于腹泻的儿童往往原来就营养不良，所以腹泻会对其造成较严重的影响。