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1·Gelatine is used in this dish to enhance the texture.

这道菜里用了胶质来增加口感。youdao

2·Gelatine is the key ingredient for making jelly.

白明胶是制作果冻的关键原料。youdao

3·This gelatine can make the dessert more elastic.

这种胶质能让甜点更有弹性。youdao

4·The chef chooses gelatine to improve the cake.

厨师选用白明胶来改进蛋糕。youdao

5·Gelatine makes the pudding have a better texture.

胶质使布丁的质地更好。youdao

6·Gelatine is very commonly used in the food industry.

白明胶在食品工业中很常用。youdao

7·This pack of gelatine can make many snacks.

这包胶质能做很多小点心。youdao

8·Gelatine makes the ice - cream thicker.

白明胶让冰淇淋更加浓稠。youdao

9·Gelatine helps the custard to take shape.

胶质有助于奶冻的成型。youdao

10·The pudding made with gelatine is very delicious.

用白明胶做的布丁很美味。youdao

胶质

1·Evening Primrose Oil, Capsule Shell (Gelatine, Glycerine).

月见草油，胶囊壳(胶质，甘油)。