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1·Study on the condition of feed yeast fermentation with sugar-cane molasses;

以甘蔗糖蜜为原料，发酵合成茁霉多糖发酵的初始条件。

2·In this paper, the ultrafiltration (UF) process of cane molasses was investigated.

本文研究甘蔗糖蜜溶液的超滤过程特性。

3·Bio sunkeen adopts the unique mixed carbohydrate source yeast production technology, 90% are cane molasses .

圣琪采用独特的混合糖源酵母生产技术，甘蔗糖源占比90%。

4·The sucrose contained in molasses is obviously cheaper, but the compositions of molasses varies greatly with sources (cane or beet), quality of the crop and the nature of the sugar refining process.

糖蜜含有的蔗糖明显便宜，但是糖蜜的成分根据来源的不同变化很大(甘蔗或甜菜)，收获农产品的质量和糖精炼工艺的种类。

5·Though this is not entirely untrue, the negative effects raw cane sugar and molasses have on your blood sugar far outweigh the benefits.

虽然这不完全是假的，原材料蔗糖和糖蜜对你血糖产生的消极影响远远大于好处。

6·In alternative circles, there's the persistent myth that raw cane sugar and molasses are healthy because they contain minerals.

在替代界中，有一个持续的神话说是原材料蔗糖和糖蜜是很健康的，因为他们含有矿物质。

7·The main ingredients are cane and Beet sugars combined with other carbohydrate foods such as corn syrup , cornstarch, honey, molasses, and maple sugar.

糖的主要成份包括了甘蔗和甜菜的糖再混以其它碳水化合物的糖份如：玉米糖浆、淀粉、蜂蜜、糖蜜和枫糖浆等。

8·The sucrose contained in molasses is obviously cheaper, but the compositions of molasses varies greatly with sources ( cane or beet), quality of the crop and the nature of the sugar refining process.

糖蜜含有的蔗糖明显便宜，但是糖蜜的成分根据来源的不同变化很大（甘蔗或甜菜），收获农产品的质量和糖精炼工艺的种类。

9·L - aspartic acid is a non - essential, acidic, genetically coded amino acid. Found especially in young sugar cane and sugar - beet molasses.

天冬氨酸是一种非必需的酸性氨基酸，尤指从小的甘蔗和甜菜的糖蜜中提取的。

10·A nonessential amino acid, C4H 7no 4, found especially in young sugar cane and sugar-beet molasses.

一种不重要的胺基酸，C4H 7no 4，尤指从小的甘蔗和甜菜的糖蜜中提取的。