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1·The polysaccharides are the complex carbohydrates, including starch, glycogen, and cellulose.

多糖是复杂的碳水化合物，包括淀粉、糖原和纤维素。

2·Starch glycogen and cellulose are examples of polysaccharides.

淀粉、糖原和纤维素也是多糖的例子。

3·Methods: The content of polysaccharides was determined by colorimetry.

方法用比色法测定石斛多糖的含量。

4·Objective: To study the anti-fatigue effect of Hawthorn Polysaccharides.

目的：观察山楂多糖对小鼠的抗疲劳作用。

5·Results showed that most of proteins and polysaccharides located in pellet.

结果表明，污泥中蛋白质和多糖主要分布在细胞相层。

6·Other soluble polysaccharides have similar effects but to differing degrees.

其它可溶性多糖有相似效果但程度不同。

7·Purpose: To observe antiradiation effect of polysaccharides of seaweed (PS).

目的：观察海藻多糖(PS)的抗辐射效应。

8·OBJECTIVE:To extract and determine content polysaccharides of Snakegourd root.

目的：从天花粉中提取多糖，并测定其含量。

9·Polysaccharides compound had an inhibitory effect on the growth of S180 tumor.

复合多糖对S180肿瘤的生长有一定的抑制作用。

10·The rejected carbohydrate matter is cellulose and other higher polysaccharides.

排泄样的碳水化合物是纤维素和其它较高的多糖。

多糖

1·Researchers suspect there may be something unique about the chemical composition of black tea polysaccharides that boosts their blood sugar benefits.

研究者猜想在红茶多糖化学成分有某些独特的东西，能增强它的血糖功效。

2·Polysaccharides are constructed from monosaccharide unit and their derivatives, and have ten to several thousand units.

多糖是由单糖单位构建成和他们的衍生物，有十到几十个单位。

3·Starch glycogen and cellulose are examples of polysaccharides.

淀粉、糖原和纤维素也是多糖的例子。

4·The source of microbial polysaccharides and its applications in food-industry and medicine are introduced mostly in this assay.

本文主要介绍了微生物多糖的来源及其在食品工业和医药方面的应用。

5·Objective To establish obesity model of rats and study the effect of astragalus polysaccharides on insulin resistance in vivo.

目的建立肥胖胰岛素抵抗大鼠模型，观察黄芪多糖对肥胖大鼠胰岛素抵抗的影响。

多糖类

1·Results:The chemical components identified belonged to flavonoid, polysaccharides, amino acids, phenols, organic acids and steroidal saponins, respectively.

结果：虎尾轮根含有黄酮类、多糖类、氨基酸类、酚类、有机酸以及甾体皂苷等成分。

2·Medicinal plants contain plenty of polysaccharides, which are important constitutes of Chinese traditional medicine.

药用植物中含有丰富的多糖类物质，是中医、中药应用的重要物质成分。

3·Tamarind gum is one of polysaccharides and can be used as a natural thickener, stabilizer and gelatinizer for food.

罗望子胶是一种多糖类天然食品增稠剂、稳定剂和胶凝剂。

4·Natural plant polysaccharides mainly include cellulose, starch, pectin and gum etc. The structure of the natural plant polysaccharides and its wide use in the medical field.

天然植物多糖类主要包括纤维素、淀粉、果胶质、树胶等，对天然植物多糖结构及目前植物多糖的医学应用概况进行了综述。

5·For widely use of polysaccharides, we can choose proper method, according to different need, to produce polysaccharides effectively.

根据不同的需要选择适当的降解方法，才能有效的制备低分子量多糖，使多糖类物质得到更广泛的应用。