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1·The chain sushi restaurant makes things easier -- most of them offer photographic menus and you can simply serve yourself from the mini conveyor belt.

回转寿司店让事情变得更简单——大多数回转寿司店提供带图片的菜单，这样你就能轻易地从迷你传送带上拿到自己想要的。

2·Zen sushi was the first Japanese restaurant to bring in Italy the Kaiten, the particular conveyor belt to serve freshly prepared sushi on colored saucers indicating prices.

禅宗寿司是第一家在意大利开的带回转传送带的日本餐厅，特别是传送带上新鲜准备的寿司，摆放在彩色碟里，明码标价，显得很有特色。

3·This mechanical action takes time, just like the sushi travelling around the conveyor belt.

这套动作需要时间，正如寿司在传送带上传送需要时间一样。