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1·Let the meat marinate overnight.

将肉在腌汁里浸一整夜。

2·Use to marinate meat and poultry.

用(酸奶)来腌渍肉类和家禽。

3·Please marinate the meat in the brine.

请把这块肉浸泡在盐水中。

4·Marinate the pork chops before frying them.

炸猪肉前先用卤汁浸一下。

5·Mince lean pork and marinate with seasoning.

瘦肉剁幼，加调味捞匀。

6·Use beer instead of wine to marinate your meat.

用啤酒代替酒腌肉。

7·Rinse and drain beef, cut into slices, marinate fully.

牛肉洗净沥干，切片，加入腌料腌匀。

8·Marinate the chicken for 1 hour, turning occassionally.

鸡用腌料腌1小时，间中反转。

9·Rub Sichuan peppercorn onto duck. Marinate it overnight.

将花椒盐擦匀鸭身内外，腌过夜。

10·Be sure to marinate food in the refrigerator, not on the counter.

确保食物在冰箱中而不是橱台上被腌制。