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1·The non-heme iron has not been linked with cancer.

非亚铁血红素和癌症之间没有联系。

2·The non-heme iron in bone marrow and liver was determined.

测定肝脏和骨髓非血红素铁含量；

3·Lean red meat is high in easily absorbable heme iron and protein;

牛羊肉的瘦肉部分富含易吸收的血红铁素和蛋白质；

4·The proportions of flavin, non-heme iron and labile sulphide in the eluate was found to be 1: (8~10) :10.

经分析，其异咯嗪、非血红素铁以及不稳定硫之比为1：（8～10）：10。

5·The structure and nature, function, extraction, determination and application in the food industry of heme iron are summarized in this article.

该文综述血红素铁结构与性质、功能、提取、 测定方法和在食品工业中应用情况。

6·High levels of heme iron in the diet raised the risk of developing gall stones by 21 percent, whereas high levels of non-heme iron seemed to have no effect.

高水平的血红素铁饮食使胆结石风险增加21%，而高水平的非血红素铁似乎没有影响。

7·Choose foods that supply heme iron, which is more readily absorbed by the body, additional iron sources, and enhancers of iron absorption such as vitamin C-rich foods.

建议选择食用为人体提供血红色铁的食物。这样铁更容易被人体吸收，比如含维生素丰富的食物。

8·The researchers evaluated dietary levels of heme and non-heme iron and the risk of gallstones in 44,758 U. S. men participating in the Health Professionals Follow-up Study from 1986 to 2002.

研究人员评估了从1986至2002年的44,785参加卫生保健随访研究美国男性胆结石风险和食物中血红素铁和非血红素铁的水平。

9·The result in Listing 10 shows that iron occurs frequently together with heme compounds.

清单 10 中的结果显示了铁经常与亚铁血红素化合物共同出现。

10·Iron is released from the heme moiety and either stored in the macrophage as ferritin or hemosiderin, or released into the circulation for transport back to the marrow.

铁元素从血红素中释放出来，要么转化为巨噬细胞中的铁蛋白或含铁血黄素，或通过血液循环回流进入骨髓。