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1·Buy: soy protein, citric acid, potassium sorbate.

采购：大豆蛋白，柠檬酸，山梨酸钾。

2·Food and feed additives: Oxathiazinone dioxide, feeding chlortetracycline, potassium sorbate, betaine.

食品和饲料添加剂：安赛蜜、饲用金霉素、山梨酸钾、甜菜碱。

3·Purified Water, Glycerine, Citric Acid, Grapefruit Seed extract, Stevia, Potassium sorbate, Gum Arabic.

纯清水，甘油，柠檬酸，葡萄柚籽提取物，甜菊，山梨酸钾，阿拉伯胶。

4·Purified water, citric acid, fructose, potassium sorbate, grapefruit seed extract, and all natural flavor.

纯净水，果糖，柠檬酸，山梨酸钾，葡萄柚籽提取物，和纯天然风味。

5·However, it was less stable to negative ions, reluctant, vitamin C, sodium benzoate, potassium sorbate, etc.

但在含氧酸根阴离子、 还原剂、 维生素C、 苯甲酸钠、 山梨酸钾等添加剂中稳定性较差。

6·Based on above characteristics of potassium sorbate, a better effect will be got under the proper using method.

根据山梨酸钾的特性，掌握好其使用方法，对产品的防腐会有一定的效果。

7·Citric Acid to reduce the PH level, Potassium Sorbate to stop mould and Sodium Benzoate as an antimicrobial agent.

使腐剂柠檬酸，目低PH值山梨酸钾，便霉。种苯甲酸钠，种杀菌剂。

8·The Synthesis of ethyl sorbate and it's applications in food industry, animal husbandry and agriculture are introduced.

介绍一种新型的精细化工产品山梨酸乙酯的合成及在食品、畜牧业、农林业的应用。

9·This article focuses on types of potassium sorbate and the nature, characteristics and applications in the food and so on.

本文着重介绍山梨酸及其钾类的性质、特点以及在食品方面的应用等。

10·Other Ingredients: Water, Fructose, Citric Acid, Natural Orange Flavor, Xanthum Gum, and Potassium Sorbate (as a preservative).

其他成分：水， 果糖， 柠檬酸，天然桔子口味， 黄原胶和山梨酸钾（作为防腐剂）

(1)potassium sorbate[化]山梨酸钾