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1·Iron is present in foods as haem and non-haem iron.

铁是目前作为血红素和非血红素铁的食物。

2·Haem iron is more readily absorbed than non-haem iron.

血红素铁更容易吸收比非血红素铁。

3·Vitamin C greatly increases the absorption of non-haem iron.

维生素C大大提高了吸收非血红素铁。

4·Two methods of extracting haem from pig blood are introduced.

本文主要介绍从猪血中提取血红素的两种方法。

5·Non-haem iron is less easily absorbed by the body than is haem iron.

非血红素铁不易吸收的身体比血红素铁。

6·In a mixed omnivore diet around 25% of dietary iron is non-haem iron.

在混合杂食饮食约25 %的膳食铁的非血红素铁。

7·Haem iron only exists in animal tissues, whilst in plant foods iron is present as non-haem iron.

血红素铁只存在于动物组织，而在植物性食品铁本作为非血红素铁。

8·The HL-01 isolate of canine parvovirus was propagated on F81 cell. And identified by the haem agglutination test (ha) and haem agglutination inhibition test (hi).

从临床发病犬采集粪便样品，以F81传代细胞进行病毒分离，经血球凝集实验(HA)和血球凝集抑制实验(HI)初步鉴定为犬细小病毒。