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1·Rice noodles have white color and tender taste. Among them, the rice noodles with braised food are the most famous for its special taste.

米粉洁白、细嫩，其中卤味米粉风味独特，最为有名。

2·Because of the differences in seasonings and cooking methods, it can be classified as rice noodles with braised food, rice noodles with lettuce and rice noodles with beef brisket.

由于作料和烹调方法不同，桂林米粉大致分为卤味米粉、生菜米粉和牛腩米粉。

3·Braised prawns, fruit salads, and sea food and so on.

油焖大虾、水果沙拉、海鲜等等。

4·Not only can make clear soup noodles form also braised forms can be made, but also a variety of stewed meat and food …

不但能把面条做成清汤形式的还可做成红烧形式的，还可炖各种肉类及食品…

5·Food Recommendation: The intense, bold fruit flavors and rich tannins make this Zinfandel a perfect choice to serve with pizza, grilled steak, lasagna or braised lamb shanks.

配餐建议：浓郁的果香和浑厚的单宁让这支仙粉黛与烤牛排，炖羊蹄，意式千层面和比萨饼都相得益彰。

6·Food Matching: toasted beef fillet, braised ham, roast poultry, calf livers.

食物搭配：烤牛菲力，熏火腿，烤禽，小牛肝。

7·Best food match: lamb, braised abalone.

最佳配食羊扒、淡味鲍、参、翅。

8·According to the multiple actors in orthogonal experiment, the optimal tender formula of braised goose series handy food was: the papain 0.04%, lime chloride 3%, composite phosphate 0.4%.

采用正交试验设计得出酱香鹅最佳嫩化配方为：木瓜蛋白酶浓度0.04%，氯化钙浓度3%、复合磷酸盐浓度0.4%。

9·Using goose leg, wing, breast, neck, head, and stomach as raw materials, the processing technologies of braised goose series handy food were studied.

本文以鹅腿、鹅翅、鹅胸、鹅脖、鹅头、鹅心、鹅胗等为原料，研究了酱香鹅的加工工艺。

10·Food Matching: Toasted beef fillet , braised ham, roast poultry, calf livers.

食物搭配：烤牛肉，炖火腿，烤禽等。